These are dangerous little chocolate cakes. They are small so you think, okay it wouldn’t hurt to have a couple but when that becomes six, that’s half the batch. This happens to me quite often when things are bite size (tricky Halloween candy). So yes based on my extreme serving size, this is another great recipe to bookmark and simple to make.
Happy Easter!
I love Easter eggs. Dyeing, hiding or making them. I’d add hunting but apparently I’m too old much like for trick-or-treating. I like that both involve a search for some type of treasure which is similar to the way I specifically go out to find pastries. Yes, that is my grown up way of participating in my childhood past times.
Financiers are bite-size cakes once made for bankers to eat on the go without getting crumbs all over their suits. The traditional rectangular bar mold resembles gold bars. I have yet to invest in the mold so I used a mini muffin pan to make little cakes so tempting to pop in my mouth one after the other.
Being that it is the first day of Spring, I know I’m getting a little ahead of myself by making decorated pumpkins but I just couldn’t wait another 6 months to sculpt these.
